Browsing by Author "Özgölet, Muhammed"
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Bioaccessibility of α -Dicarbonyl Compounds in Breads and Other Bakery Products Using an In Vitro Stimulated Gastrointestinal Digestive Systems
Yaman, Mustafa; Ede Çintesun, Elif; Özgölet, Muhammed; Serdar, Esra; Mızrak, Ömer Faruk; Yıldırım Servi, Esra (PLAPIQUI(UNS-CONICET), 2023)Digestive system conditions may in-crease or decrease the formation α-dicarbonyl com-pounds. This study aims to determine the bioaccessi-bility of glyoxal (GO) and methylglyoxal (MGO) in bakery products under in vitro ...