Browsing by Author "Bursa, Kubra"

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Formulating and studying compound chocolate with adding dried grape pomace as a bulking agent

Bursa, Kubra; Kilicli, Mahmut; Toker, Omer Said; Palabiyik, Ibrahim; Gulcu, Mehmet; Yaman, Mustafa; Konar, Nevzat (Springer India, 2021)

The use of dried grape pomace (DGP) as a bulking agent for partly substitution of sugar, milk powder and whey powder in compound chocolate (CC) was investigated. D-optimal mixture design was used to determine the effect ...
Physicochemical properties of chocolate spread with hazelnut cake: Comparative study and optimization

Acan, Betul Gizem; Toker, Omer Said; Palabiyik, Ibrahim; Pirouzian, Haniyeh Rasouli; Bursa, Kubra; Kilicli, Mahmut; Konar, Nevzat (Elsevier, 2021)

The purpose of the current study was to evaluate the impact of hazelnut cake as a partial replacer for sugar, milk and whey powders on the chocolate spread. A D-optimal mixture design was used to determine the effect of ...